How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken And Wild Rice Soup?

You need 10 ingredients. The key ingredients include: 2 Tablespoons Butter, 2 stalks Celery, Thinly Sliced, 3 Carrots, Peeled And Thinly Sliced, 1/2 Large Onion, Finely Chopped, and more.

Is Creamy Chicken And Wild Rice Soup suitable as soups & stews?

Yes, Creamy Chicken And Wild Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken And Wild Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken And Wild Rice Soup Recipe

Name: Creamy Chicken And Wild Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Butter; 2 stalks Celery, Thinly Sliced; 3 Carrots, Peeled And Thinly Sliced; 1/2 Large Onion, Finely Chopped; Salt And Pepper, to taste; 4 cups Cooked Chicken, Cut Into Bite-sized Pieces; 2 cups Cooked Wild Rice; 4 cups Cream, Or As Needed; 2 cups Chicken Broth; 2 cups Frozen Peas

Warm up with this hearty Creamy Chicken And Wild Rice Soup recipe. Made with Butter, stalks Celery, Carrots and Onion. Easy step-by-step instructions in…

This Creamy Chicken And Wild Rice Soup relies on simple, everyday ingredients such as butter, stalks celery, thinly sliced, large onion, finely chopped and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 1939 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1939

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Chicken And Wild Rice Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions