How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Rellenos?

You need 8 ingredients. The key ingredients include: 3/4 lb. grated Cheddar cheese, 21 oz. whole green chilies, split and seeds removed, 2 heaping Tbsp. flour, salsa, and more.

Is Chili Rellenos suitable as soups & stews?

Yes, Chili Rellenos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Rellenos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Rellenos Recipe

Name: Chili Rellenos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. grated Cheddar cheese; 21 oz. whole green chilies, split and seeds removed; 2 heaping Tbsp. flour; salsa; 3/4 lb. Monterey Jack cheese; 6 large eggs; 1 small can evaporated milk; salt and pepper to taste

Chili Rellenos – a delicious recipe with Cheddar cheese, green chilies, flour, salsa, cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 lb. grated Cheddar cheese
21 oz. whole green chilies, split and seeds removed
2 heaping Tbsp. flour
salsa
3/4 lb. Monterey Jack cheese
6 large eggs
1 small can evaporated milk
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1089 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Rellenos

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