How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Prawns?

You need 12 ingredients. The key ingredients include: 1/4 cup chicken stock or canned chicken broth, 1/4 cup ketchup, 2 tablespoons soy sauce, 2 tablespoons rice vinegar, and more.

Is Chili Prawns suitable as seafood?

Yes, Chili Prawns falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chili Prawns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Prawns Recipe

Name: Chili Prawns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/4 cup chicken stock or canned chicken broth; 1/4 cup ketchup; 2 tablespoons soy sauce; 2 tablespoons rice vinegar; 2 tablespoons sweet chili-garlic sauce; 1 teaspoon vegetable oil; 1 tablespoon minced garlic; 1 teaspoon minced ginger; 1 tablespoon minced shallot; 1 fresh red or green jalapeno chili, stemmed and minced; 3/4 pound large uncooked shrimp (about 16), shelled, tails left intact and deveined; 1 egg, lightly beaten

Chili Prawns – a delicious recipe with chicken stock, ketchup, soy sauce, rice vinegar, sweet chili-garlic, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Chili Prawns

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