How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Powder?

You need 6 ingredients. The key ingredients include: 2 tablespoons ground ancho chili pepper (new mexico or other mild chili or a couple of whole dried chilis), ¼ teaspoon cayenne (to taste), ½ teaspoon black peppercorns, 2 teaspoons cumin seeds, and more.

Is Chili Powder suitable as soups & stews?

Yes, Chili Powder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Powder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Powder Recipe

Name: Chili Powder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons ground ancho chili pepper (new mexico or other mild chili or a couple of whole dried chilis); ¼ teaspoon cayenne (to taste); ½ teaspoon black peppercorns; 2 teaspoons cumin seeds; 2 teaspoons coriander seeds; 1 tablespoon dried Mexican oregano

Chili Powder – a delicious recipe with ground ancho chili pepper, cayenne, black peppercorns, cumin seeds, coriander seeds, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons ground ancho chili pepper (new mexico or other mild chili or a couple of whole dried chilis)
¼ teaspoon cayenne (to taste)
½ teaspoon black peppercorns
2 teaspoons cumin seeds
2 teaspoons coriander seeds
1 tablespoon dried Mexican oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Powder

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