How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili - Modified Wendy's Style?

You need 14 ingredients. The key ingredients include: 2 lbs ground beef, 29 ounces tomato sauce, 1 can (I use spaghetti sauce), 29 ounces kidney beans, 1 can (with liquid), 29 ounces pinto beans, 1 can (with liquid), and more.

Is Chili - Modified Wendy's Style suitable as soups & stews?

Yes, Chili - Modified Wendy's Style falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili - Modified Wendy's Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili - Modified Wendy's Style Recipe

Name: Chili - Modified Wendy's Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 29 ounces tomato sauce, 1 can (I use spaghetti sauce); 29 ounces kidney beans, 1 can (with liquid); 29 ounces pinto beans, 1 can (with liquid); 1 cup onion, diced; 5 -10 garlic cloves (cut into large chunks); 1 cup mushroom pieces (1 can drained); ¼ cup celery, diced; 3 tomatoes, chopped; 1 teaspoon ground cumin; 2 ¾ tablespoons chili powder; 2 teaspoons salt; 2 cups water; 1 pinch garlic powder, to taste (optional)

Chili - Modified Wendy's Style

Eats Now Editorial Team · 1416 kcal · Soups & Stews

Chili - Modified Wendy's Style – a delicious recipe with ground beef, tomato sauce, kidney beans, pinto beans, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili - Modified Wendy's Style

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