Chili Lower Carb Recipe

Name: Chili Lower Carb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb leg of lamb; 1 lb ground sirloin, beef; 1 1/4 lb ground pork; 1 lb kebasia sausage; 1/3 lb ground smoked ham; 1/2 cup sliced sweet multicolored peppers; 1 lb cauliflower; 1 large chopped onion; 1 cup sliced carrots; 1/4 cup ground cumin; 1 tbsp ground cumin; 1 tbsp salt; 2 1/2 tbsp minced garlic; 1 tsp Hersheys extra dark cocoa powder; 1/4 cup honey; 28 oz crushed tomatoes; 28 oz diced tomatoes; 28 oz tomato sauce; 6 oz tomato paste; 2 cup shredded mozzarella cheese; 33 grams pickled jalapeno peppers sliced; 2 tbsp cilantro, chopped; 2 cup shredded sharp cheddar cheese

Servings: persons

1/2 lb leg of lamb
1 lb ground sirloin, beef
1 1/4 lb ground pork
1 lb kebasia sausage
1/3 lb ground smoked ham
1/2 cup sliced sweet multicolored peppers
1 lb cauliflower
1 large chopped onion
1 cup sliced carrots
1/4 cup ground cumin
1 tbsp ground cumin
1 tbsp salt
2 1/2 tbsp minced garlic
1 tsp Hersheys extra dark cocoa powder
1/4 cup honey
28 oz crushed tomatoes
28 oz diced tomatoes
28 oz tomato sauce
6 oz tomato paste
2 cup shredded mozzarella cheese
33 grams pickled jalapeno peppers sliced
2 tbsp cilantro, chopped
2 cup shredded sharp cheddar cheese

1
Brown the beef, pork, with onions and peppers.
2
Chop the lamb into small pieces, add to the pot.
3
Stirring occasionally.
4
Chop the cauliflower and slice the carrots
5
Slice the sausage into medallions.
6
Add and stir.
7
Add ground smoked ham, then add cauliflower and carrots.
8
Add all tomato products and spices stir well.
9
Make sure the tomato paste gets incorporated in well.
10
Simmer for an hour on low.
11
Let sit 15 minutes stir and serve with toppings.
12
Hope you enjoy!

1594

kcal

Calories

Fat

Carbs

120

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 23 ingredients. The key ingredients include: 1/2 lb leg of lamb, 1 lb ground sirloin, beef, 1 1/4 lb ground pork, 1 lb kebasia sausage, and more.

Yes, Chili Lower Carb falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Lower Carb

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