How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Lime Tiger Shrimp Salad?

You need 11 ingredients. The key ingredients include: 5 1/4 oz package mixed greens, 1 bunch spring onions, finely sliced, None None Zest from 1/2 lime, removed with vegetable peeler or paring knife and then cut into thin matchsticks, 1 handful fresh cilantro leaves, and more.

Is Chili Lime Tiger Shrimp Salad suitable as seafood?

Yes, Chili Lime Tiger Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chili Lime Tiger Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili Lime Tiger Shrimp Salad Recipe

Name: Chili Lime Tiger Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 1/4 oz package mixed greens; 1 bunch spring onions, finely sliced; None None Zest from 1/2 lime, removed with vegetable peeler or paring knife and then cut into thin matchsticks; 1 handful fresh cilantro leaves; 7 oz ready-to-eat tiger shrimp; 1/2 None red chili, seeded and finely chopped; None None For the Dressing; 6 tbsp mayonnaise; None None Juice of 1 lime; None None Finely grated zest of 1/2 lime; None None Poppadums, or other crisp flatbread, to serve

Fresh, crisp and full of flavor — this Chili Lime Tiger Shrimp Salad is a must-try. Made with mixed greens, spring onions, lime and cilantro. Easy step-…

This Chili Lime Tiger Shrimp Salad relies on simple, everyday ingredients such as package mixed greens, ready-to-eat tiger shrimp, none none for the dressing and mayonnaise. It comes together quickly and makes 4 servings, at about 218 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chili Lime Tiger Shrimp Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions