Chili Lime Scallops — Seafood recipe

Chili Lime Scallops

Eats Now Editorial Team  · 166 kcal  · Seafood

Jump to Recipe

Warm up with this hearty Chili Lime Scallops recipe. Made with lemongrass, chile, lime juice and spring onion. Easy step-by-step instructions included.

This Chili Lime Scallops relies on simple, everyday ingredients such as fresh scallops, finely chopped lemongrass, thai chile, finely chopped and lime juice. It comes together quickly and makes 4 servings, at about 166 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions