Warm up with this hearty Chili-Lime Cream Sauce recipe. Made with white wine, lime juice, fresh ginger and shallot. Easy step-by-step instructions inclu…
This Chili-Lime Cream Sauce relies on simple, everyday ingredients such as dry white wine, fresh lime juice, chopped peeled fresh ginger and minced shallot. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026