Chili Lime Chicken Burgers Recipe

Name: Chili Lime Chicken Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground chicken; 1/4 cup diced onion; 1/4 cup red bell pepper diced; 1/4 cup chopped cilantro; 4 garlic cloves finely diced; 1 teaspoon crushed red pepper flakes; 2 teaspoons chili powder; 2 teaspoons lime juice; 1 teaspoon salt; 1 teaspoon pepper; buns for serving; 2 avocados; 1 teaspoon cumin; 1 teaspoon lime juice; 1/4 teaspoon salt; 1/4 pepper

Servings: persons

2 pounds ground chicken
1/4 cup diced onion
1/4 cup red bell pepper diced
1/4 cup chopped cilantro
4 garlic cloves finely diced
1 teaspoon crushed red pepper flakes
2 teaspoons chili powder
2 teaspoons lime juice
1 teaspoon salt
1 teaspoon pepper
buns for serving
2 avocados
1 teaspoon cumin
1 teaspoon lime juice
1/4 teaspoon salt
1/4 pepper

1
Mix together chicken, onions, red pepper, cilantro, crushed red pepper, chili powder, lime juice, salt and pepper. I mixed together that morning and let sit in the fridge until dinner that night, about 8 hours. You don't have to do that, it just gives the meat some time to absorb all the flavor.
2
Heat up the grill on Medium heat.
3
Form into 6 patties.
4
Once grill is hot, add burgers and cook about 5-7 minutes on each side or until internal temperature reaches 165 degrees. Try not to move them around so you can get some grill marks.
5
Meanwhile, in a small bowl, mash avocado with cumin, lime, salt and pepper to your desired guacamole consistency. I leave mine a little chunky.
6
When burgers are finished, place on a bun and top with guacamole. We had this with a side of Spanish rice. So fresh and delicious!

546

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 pounds ground chicken, 1/4 cup diced onion, 1/4 cup red bell pepper diced, 1/4 cup chopped cilantro, and more.

Yes, Chili Lime Chicken Burgers falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Lime Chicken Burgers

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