How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili For Freezing ?

You need 10 ingredients. The key ingredients include: 2 T Mexican seasoning, 3 lbs cooked pot roast, shredded, 2 T oil, 2 lg onions, chopped, and more.

Is Chili For Freezing suitable as soups & stews?

Yes, Chili For Freezing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili For Freezing ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili For Freezing Recipe

Name: Chili For Freezing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 T Mexican seasoning; 3 lbs cooked pot roast, shredded; 2 T oil; 2 lg onions, chopped; 5 medium peppers, variety of yellow, green, red, banana wax and dk green chili pepper; 3 T chili powder; 1 t. minced, seeded, canned chipotle chiles in adobo sauce.; 10-12 medium homegrown tomatoes, chopped; 1 can pinto beans; 1 bottle good beer.

Chili For Freezing

Eats Now Editorial Team · 665 kcal · Soups & Stews

Chili For Freezing – a delicious recipe with T, T oil, onions, peppers, T, homegrown tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili For Freezing

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