How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Dip In Bread Bowl?

You need 9 ingredients. The key ingredients include: 1 round loaf dark bread (9-inch diameter), 16 oz. sharp Cheddar cheese, grated, 8 oz. cream cheese, softened, 8 oz. sour cream, and more.

Is Chili Dip In Bread Bowl suitable as soups & stews?

Yes, Chili Dip In Bread Bowl falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Dip In Bread Bowl?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili Dip In Bread Bowl Recipe

Name: Chili Dip In Bread Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round loaf dark bread (9-inch diameter); 16 oz. sharp Cheddar cheese, grated; 8 oz. cream cheese, softened; 8 oz. sour cream; 1/2 c. chopped green onions; 2 (4 1/2 oz.) cans green chilies; 1 c. ham, chopped; 1 tsp. Worcestershire sauce; 1 bag tortilla chips

Chili Dip In Bread Bowl – a delicious recipe with bread, Cheddar cheese, cream cheese, sour cream, green onions, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 round loaf dark bread (9-inch diameter)
16 oz. sharp Cheddar cheese, grated
8 oz. cream cheese, softened
8 oz. sour cream
1/2 c. chopped green onions
2 (4 1/2 oz.) cans green chilies
1 c. ham, chopped
1 tsp. Worcestershire sauce
1 bag tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
870 kcal
Category
Soups & Stews

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Chili Dip In Bread Bowl

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