How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Cream Cheese Frosting?

You need 7 ingredients. The key ingredients include: 1 teaspoon ground ancho chile pepper, 1/8 teaspoon cayenne pepper, 1/2 teaspoon ground cinnamon, 4 cups confectioners' sugar, or more as needed, and more.

Is Chili Cream Cheese Frosting suitable as soups & stews?

Yes, Chili Cream Cheese Frosting falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Cream Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Cream Cheese Frosting Recipe

Name: Chili Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon ground ancho chile pepper; 1/8 teaspoon cayenne pepper; 1/2 teaspoon ground cinnamon; 4 cups confectioners' sugar, or more as needed; 1 (8 ounce) package cream cheese, softened; 1/2 cup butter, softened; 1/2 teaspoon clear vanilla extract, or to taste

Chili Cream Cheese Frosting – a delicious recipe with ground ancho chile pepper, cayenne pepper, ground cinnamon, sugar, cream cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 teaspoon ground ancho chile pepper
1/8 teaspoon cayenne pepper
1/2 teaspoon ground cinnamon
4 cups confectioners' sugar, or more as needed
1 (8 ounce) package cream cheese, softened
1/2 cup butter, softened
1/2 teaspoon clear vanilla extract, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1067 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Potato Soup
Beef Barley Soup
Italian Wedding Soup
Jenny'S Company Chili

Chili Cream Cheese Frosting

How did you like this recipe?

Frequently Asked Questions