Warm up with this hearty Chili Con Queso Dip recipe. Made with Velveeta, cream of mushroom soup, picante sauce and sausage. Easy step-by-step instructio…
This Chili Con Queso Dip relies on simple, everyday ingredients such as velveeta, cream of mushroom soup, (8 oz.) jar picante sauce and (1 lb.) browned sausage. It comes together quickly and makes 4 servings, at about 22 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026