How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Queso Dip?

You need 5 ingredients. The key ingredients include: 1 lb. hot(or mild) bulk pork sausage, 1 2-lb. pkg of Mexican mild cheese, 1 10 1/2 oz. can cream of mushroom soup, undiluted, 1 8 oz. jar picante sauce, and more.

Is Chili Con Queso Dip suitable as soups & stews?

Yes, Chili Con Queso Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Queso Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili Con Queso Dip Recipe

Name: Chili Con Queso Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hot(or mild) bulk pork sausage; 1 2-lb. pkg of Mexican mild cheese; 1 10 1/2 oz. can cream of mushroom soup, undiluted; 1 8 oz. jar picante sauce; 1/4 c.+ 2 Tbsp. milk or water

Chili Con Queso Dip – a delicious recipe with hot(or, mild cheese, cream of mushroom soup, picante sauce, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. hot(or mild) bulk pork sausage
1 2-lb. pkg of Mexican mild cheese
1 10 1/2 oz. can cream of mushroom soup, undiluted
1 8 oz. jar picante sauce
1/4 c.+ 2 Tbsp. milk or water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Con Queso Dip

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