How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Carne With Veggies?

You need 14 ingredients. The key ingredients include: 1 tablespoon oil, 1 medium bell pepper, chopped, 1 garlic clove, minced, 12-1 lb ground beef, and more.

Is Chili Con Carne With Veggies suitable as soups & stews?

Yes, Chili Con Carne With Veggies falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Carne With Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Carne With Veggies Recipe

Name: Chili Con Carne With Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 1 medium bell pepper, chopped; 1 garlic clove, minced; 12-1 lb ground beef; 1 -2 ½ tablespoon chili powder (to taste); 1 teaspoon cumin; ½ teaspoon ground cinnamon; 1 (16 ounce) can red beans, rinsed and drained; 1 (14 ounce) can Italian-style tomatoes, crushed, undrained; 1 teaspoon salt; 1 large zucchini, diced; corn chips (optional); sour cream (optional); grated cheese (optional)

Warm up with this hearty Chili Con Carne With Veggies recipe. Made with oil, bell pepper, garlic and ground beef. Easy step-by-step instructions included.

This Chili Con Carne With Veggies relies on simple, everyday ingredients such as oil, medium bell pepper, chopped, garlic clove, minced and ground beef. It comes together quickly and makes 4 servings, at about 885 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chili Con Carne With Veggies

Tips for the best results

Variations & substitutions

My Personal Notes

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