Chili Con Carne Meatloaf

1. 1

   Preheat the oven to 350u00b0F. Line an 8 x 4 inch loaf pan with foil, extending the foil over long sides for handles. Place on a baking pan.

2. 2

   Mix ground beef, beans, rice, onions, egg, 1/3 cup of the salsa, taco spice mix and garlic in a large bowl until well blended. Season to taste. Press mixture into prepared pan.

3. 3

   Bake 30-35 mins. Remove meatloaf from oven. Drain any excess juice. Using foil handles, transfer meatloaf from loaf pan to baking pan. Top with remaining 1/3 cup salsa. Sprinkle with feta. Bake 15 mins. Let stand 5 mins before slicing. Sprinkle top with additional green onions.

* Per serving · 4 servings · Values may vary.

No additional tips available.