How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Carne?

You need 10 ingredients. The key ingredients include: 2 pounds lean beef for stewing, cut into 1-inch cubes, 3 tablespoons all-purpose flour, 2 tablespoons chili powder, 2 cloves garlic, minced, and more.

Is Chili Con Carne suitable as soups & stews?

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Carne Recipe

Name: Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds lean beef for stewing, cut into 1-inch cubes; 3 tablespoons all-purpose flour; 2 tablespoons chili powder; 2 cloves garlic, minced; 1 large onion, chopped; 2 tablespoons suet; 1 tablespoon vegetable oil; 1 quart hot water; 2 teaspoons salt; 1 (15-ounce) can chili beans, undrained

Chili Con Carne

Eats Now Editorial Team · 685 kcal · Soups & Stews

Chili Con Carne – a delicious recipe with lean beef, all-purpose, chili powder, garlic, onion, suet. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Con Carne

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