Chili Con Carne

Name: Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburg; 1 onion; 1 green pepper; 1 can tomatoes; 1 Tbsp. chili powder; 1 clove garlic, mashed; 1 large can kidney beans (add the beans last); 1/2 tsp. paprika; 1 bay leaf; 1 can tomato soup; 1/8 tsp. cayenne (optional); rice (optional); 1 tsp. salt

Eats Now Editorial Team · 273 kcal · Soups & Stews

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Chili Con Carne – a delicious recipe with hamburg, onion, green pepper, tomatoes, chili powder, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. hamburg
1 onion
1 green pepper
1 can tomatoes
1 Tbsp. chili powder
1 clove garlic, mashed
1 large can kidney beans (add the beans last)
1/2 tsp. paprika
1 bay leaf
1 can tomato soup
1/8 tsp. cayenne (optional)
rice (optional)
1 tsp. salt

1
Brown hamburg; drain.
2
Add rest of ingredients; add water. Cook about 1 hour, then add rice last and chili beans.
3
Cook 10 minutes.

273

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. hamburg, 1 onion, 1 green pepper, 1 can tomatoes, and more.

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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