How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Cheese Dip?

You need 3 ingredients. The key ingredients include: 32 oz. Velveeta, 10 - 15 oz. can Hormel chili, 1/2 c. milk.

Is Chili Cheese Dip suitable as soups & stews?

Yes, Chili Cheese Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili Cheese Dip Recipe

Name: Chili Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 oz. Velveeta; 10 - 15 oz. can Hormel chili; 1/2 c. milk

Chili Cheese Dip – a delicious recipe with Velveeta, Hormel chili, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

32 oz. Velveeta
10 - 15 oz. can Hormel chili
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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