How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Cheese Dip?

You need 3 ingredients. The key ingredients include: 16 ounces Velveeta cheese, 16 ounces no-bean chili, 1 green bell pepper, seeded and chopped.

Is Chili Cheese Dip suitable as soups & stews?

Yes, Chili Cheese Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili Cheese Dip Recipe

Name: Chili Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces Velveeta cheese; 16 ounces no-bean chili; 1 green bell pepper, seeded and chopped

Chili Cheese Dip – a delicious recipe with Velveeta cheese, chili, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

16 ounces Velveeta cheese
16 ounces no-bean chili
1 green bell pepper, seeded and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Slow Cooker White Chili With Chicken
Chef John'S Quick Cassoulet
Green Chili Chicken Burgers
Emily'S Chipotle Chili

Chili Cheese Dip

How did you like this recipe?

Frequently Asked Questions