How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Casserole?

You need 4 ingredients. The key ingredients include: 2 (46 1/2 ounce) cans chili (or left-overs), 2 (16 ounce) bags of grated cheddar cheese, 2 (16 1/2 ounce) bags corn chips, crushed, 32 ounces sour cream (of course amounts will vary depending on amount of people you will be serving).

Is Chili Casserole suitable as soups & stews?

Yes, Chili Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Casserole Recipe

Name: Chili Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (46 1/2 ounce) cans chili (or left-overs); 2 (16 ounce) bags of grated cheddar cheese; 2 (16 1/2 ounce) bags corn chips, crushed; 32 ounces sour cream (of course amounts will vary depending on amount of people you will be serving)

Chili Casserole – a delicious recipe with chili, cheddar cheese, corn chips, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (46 1/2 ounce) cans chili (or left-overs)
2 (16 ounce) bags of grated cheddar cheese
2 (16 1/2 ounce) bags corn chips, crushed
32 ounces sour cream (of course amounts will vary depending on amount of people you will be serving)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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