How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Casserole?

You need 5 ingredients. The key ingredients include: 2 (16 oz.) cans chili, 1 (17 oz.) can whole kernel corn, drained, 1/2 c. chopped onion, 1 c. shredded sharp Cheddar cheese, and more.

Is Chili Casserole suitable as soups & stews?

Yes, Chili Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Casserole Recipe

Name: Chili Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) cans chili; 1 (17 oz.) can whole kernel corn, drained; 1/2 c. chopped onion; 1 c. shredded sharp Cheddar cheese; 1 (8 oz.) box Jiffy corn muffin mix

Chili Casserole – a delicious recipe with chili, whole kernel corn, onion, Cheddar cheese, corn muffin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (16 oz.) cans chili
1 (17 oz.) can whole kernel corn, drained
1/2 c. chopped onion
1 c. shredded sharp Cheddar cheese
1 (8 oz.) box Jiffy corn muffin mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Casserole

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