How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Beef Stir Fry?

You need 14 ingredients. The key ingredients include: 1 tbsp soy sauce, 1 tbsp Chinese cooking wine, 2 tsp cornstarch, 8.75 oz sirloin steak, trimmed, sliced, and more.

Is Chili Beef Stir Fry suitable as soups & stews?

Yes, Chili Beef Stir Fry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Beef Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Beef Stir Fry Recipe

Name: Chili Beef Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp soy sauce; 1 tbsp Chinese cooking wine; 2 tsp cornstarch; 8.75 oz sirloin steak, trimmed, sliced; None None FOR THE SPICY SEASONING; 1 tbsp dried chili flakes; 1 tbsp flaked sea salt; 2 tsp black cracked pepper; 1 tsp lime zest; 1/2 tsp sugar; 2 tbsp peanut oil; 1 None onion, cut into wedges; 2 oz bean sprouts; 3/4 inch fresh ginger, peeled, finely sliced

Warm up with this hearty Chili Beef Stir Fry recipe. Made with soy sauce, wine, cornstarch and sirloin steak. Easy step-by-step instructions included.

This Chili Beef Stir Fry relies on simple, everyday ingredients such as soy sauce, chinese cooking wine, cornstarch and dried chili flakes. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chili Beef Stir Fry

Tips for the best results

Variations & substitutions

My Personal Notes

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