How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Bean and Corn Chili?

You need 9 ingredients. The key ingredients include: 1 (15 ounce) can chili beans, undrained, 1 cup vegetable broth, 1 (14 ounce) can Italian-style diced tomatoes, chopped, 1 cup chopped green bell pepper, and more.

Is Chili Bean and Corn Chili suitable as soups & stews?

Yes, Chili Bean and Corn Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Bean and Corn Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Bean and Corn Chili Recipe

Name: Chili Bean and Corn Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can chili beans, undrained; 1 cup vegetable broth; 1 (14 ounce) can Italian-style diced tomatoes, chopped; 1 cup chopped green bell pepper; 1 cup corn; 1 medium onion, chopped; 2 teaspoons minced garlic; 2 -3 teaspoons chili powder; salt and pepper

Chili Bean and Corn Chili – a delicious recipe with chili beans, vegetable broth, Italian-style diced tomatoes, green bell pepper, corn, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (15 ounce) can chili beans, undrained
1 cup vegetable broth
1 (14 ounce) can Italian-style diced tomatoes, chopped
1 cup chopped green bell pepper
1 cup corn
1 medium onion, chopped
2 teaspoons minced garlic
2 -3 teaspoons chili powder
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
Soups & Stews

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Chili Bean and Corn Chili

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