Chili And Beans

Name: Chili And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef; 2 pieces celery, chopped; 3 green scallions, chopped; 1/4 c. catsup; 1/2 c. water; 1 tsp. salt; 2 tsp. crushed red pepper; 1/4 tsp. sugar; 2 tsp. chili powder or to taste; 2 tsp. ground red pepper or Tabasco pepper sauce; 1/2 tsp. garlic salt; 1 can Bush's chili hot beans

Eats Now Editorial Team · 1003 kcal · Soups & Stews

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Chili And Beans – a delicious recipe with ground beef, celery, green scallions, catsup, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. ground beef
2 pieces celery, chopped
3 green scallions, chopped
1/4 c. catsup
1/2 c. water
1 tsp. salt
2 tsp. crushed red pepper
1/4 tsp. sugar
2 tsp. chili powder or to taste
2 tsp. ground red pepper or Tabasco pepper sauce
1/2 tsp. garlic salt
1 can Bush's chili hot beans

1
Cook ground beef in a frying pan until lightly brown; drain excess oil off of beef.
2
Add onions and celery.
3
Cook about 3 minutes in frying pan, then add ground meat and all other ingredients.
4
Mix well.
5
Simmer about 30 minutes.

1003

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 lb. ground beef, 2 pieces celery, chopped, 3 green scallions, chopped, 1/4 c. catsup, and more.

Yes, Chili And Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1003 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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