How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 10 ingredients. The key ingredients include: 2 (16 oz.) cans red kidney beans, drained, 2 (14 1/2 oz.) cans tomatoes, 2 lb. ground chuck, browned and drained, 1 medium onion, chopped, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) cans red kidney beans, drained; 2 (14 1/2 oz.) cans tomatoes; 2 lb. ground chuck, browned and drained; 1 medium onion, chopped; 1 green pepper, chopped; 2 cloves garlic, crushed; 3 Tbsp. chili powder; 2 tsp. pepper; 1 tsp. salt; 1 c. water

Chili

Eats Now Editorial Team · 91 kcal · Soups & Stews

Chili – a delicious recipe with red kidney beans, tomatoes, ground chuck, onion, green pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili

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