Chili

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 jalapeno pepper; 1 tsp. salt; 3 qt. tomatoes; 1 tsp. chili pepper; 3 garlic; 3 cans tomato sauce; 1 tsp. black ground pepper; 1 1/2 green bell pepper; 3 large onions; 1 tsp. sugar; 1 pkg. Durkee chili mix

Eats Now Editorial Team · 810 kcal · Soups & Stews

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Chili – a delicious recipe with ground beef, pepper, salt, tomatoes, chili pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1 jalapeno pepper
1 tsp. salt
3 qt. tomatoes
1 tsp. chili pepper
3 garlic
3 cans tomato sauce
1 tsp. black ground pepper
1 1/2 green bell pepper
3 large onions
1 tsp. sugar
1 pkg. Durkee chili mix

1
Mix all ingredients and cook 1 hour.
2
Add kidney beans. Simmer 2 hours.

810

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lb. ground beef, 1 jalapeno pepper, 1 tsp. salt, 3 qt. tomatoes, and more.

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
810 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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