How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 1 (28 oz.) can tomatoes (undrained), 1 (6 oz.) can tomato paste, 1 to 2 (1 lb.) cans kidney beans (undrained), and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chuck; 1 (28 oz.) can tomatoes (undrained); 1 (6 oz.) can tomato paste; 1 to 2 (1 lb.) cans kidney beans (undrained); 3 tsp. instant minced onions; 1 to 2 Tbsp. chili powder; 2 tsp. salt; 2 to 3 cloves garlic; 1/2 c. red wine; 2 Tbsp. sugar

Chili

Eats Now Editorial Team · 146 kcal · Soups & Stews

Chili – a delicious recipe with ground chuck, tomatoes, tomato paste, kidney beans, onions, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili

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