How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 13 ingredients. The key ingredients include: 2 lb. ground meat (beef, turkey, pork, etc.), 1 large onion, diced, 1/2 c. water, 1 large green bell pepper, diced, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground meat (beef, turkey, pork, etc.); 1 large onion, diced; 1/2 c. water; 1 large green bell pepper, diced; 4 gloves garlic, diced; 1 (16 oz.) can mushroom pieces and stems; 2 (32 oz.) cans crushed tomatoes; 2 c. red kidney beans, canned or cooked (throw juice away); Tabasco sauce; 1/2 c. chili powder; 1/8 c. black pepper; 1 tsp. salt; 1 tsp. cinnamon

Chili

Eats Now Editorial Team · 339 kcal · Soups & Stews

Chili – a delicious recipe with ground meat, onion, water, green bell pepper, garlic, mushroom. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili

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