Chili

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: ground meat; 2 cans stewed tomatoes; 1 onion, chopped; 2 cans dark red kidney beans; 1 tsp. chili powder; 1/4 c. ketchup; salt and pepper to taste; 1/4 tsp. garlic powder; 1 or 2 cans tomato sauce; water as needed

Eats Now Editorial Team · Soups & Stews

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Chili – a delicious recipe with ground meat, tomatoes, onion, dark red kidney beans, chili powder, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

ground meat
2 cans stewed tomatoes
1 onion, chopped
2 cans dark red kidney beans
1 tsp. chili powder
1/4 c. ketchup
salt and pepper to taste
1/4 tsp. garlic powder
1 or 2 cans tomato sauce
water as needed

1
Saute onion.
2
Brown meat and drain.
3
Add tomatoes, sauce, beans, chili, garlic powder, ketchup and salt and pepper to taste. Add 1 to 2 tomato cans of water.
4
Cover and simmer for 1 to 1 1/2 hours.
5
Add more tomato sauce and water, depending on consistency of chili as it simmers.
6
Add additional 1/4 cup of ketchup to deepen red color of chili.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ground meat, 2 cans stewed tomatoes, 1 onion, chopped, 2 cans dark red kidney beans, and more.

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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