How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 9 ingredients. The key ingredients include: 2 lb. ground meat, salt and pepper to taste, 2 Tbsp. flour, 1 onion, finely chopped, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground meat; salt and pepper to taste; 2 Tbsp. flour; 1 onion, finely chopped; 3 (1 lb.) cans chili beans; 3 Tbsp. tomato sauce; 1/2 Tbsp. garlic powder; 1 Tbsp. chili powder; 3 c. water (add more if needed to be proper consistency)

Chili – a delicious recipe with ground meat, salt, flour, onion, chili beans, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground meat
salt and pepper to taste
2 Tbsp. flour
1 onion, finely chopped
3 (1 lb.) cans chili beans
3 Tbsp. tomato sauce
1/2 Tbsp. garlic powder
1 Tbsp. chili powder
3 c. water (add more if needed to be proper consistency)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili

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