Chili

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 1/2 lb. hamburger; 1 onion, chopped; 1 green bell pepper, chopped; 2 cans Mexican stewed tomatoes; 2 cans kidney beans; 1 tsp. chili powder; 1/2 tsp. cumin; 1/2 tsp. red (cayenne) pepper; 1 tsp. hot sauce; 1/2 tsp. garlic powder

Eats Now Editorial Team · Soups & Stews

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Chili – a delicious recipe with hamburger, onion, green bell pepper, tomatoes, kidney beans, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 lb. hamburger
1 onion, chopped
1 green bell pepper, chopped
2 cans Mexican stewed tomatoes
2 cans kidney beans
1 tsp. chili powder
1/2 tsp. cumin
1/2 tsp. red (cayenne) pepper
1 tsp. hot sauce
1/2 tsp. garlic powder

1
Brown ground beef, onion and green pepper.
2
Add tomatoes, beans, chili powder, cumin, red pepper, hot sauce and garlic powder.
3
Simmer for 1 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/2 lb. hamburger, 1 onion, chopped, 1 green bell pepper, chopped, 2 cans Mexican stewed tomatoes, and more.

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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