Chili

1. 1

   in a large pot, saute the pepper and the onion in the oil until tender.

2. 2

   reduce heat to low.

3. 3

   add green chilies, chili powder, cumin, and garlic.

4. 4

   saute 1 minute.

5. 5

   add tomoatoes, beans and water.

6. 6

   simmer in med/low heat for 30 min., stirring occasionally

7. 7

   add salt to taste.

No nutritional information available.

No additional tips available.