How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili ?

You need 20 ingredients. The key ingredients include: 3/4 lb beef chuck cut into bite-sized cubes, 1/2 lb sausage, 1 lb. ground beef (20%), 1 large onion, diced, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb beef chuck cut into bite-sized cubes; 1/2 lb sausage; 1 lb. ground beef (20%); 1 large onion, diced; 2 cloves garlic, minced; 2 tsp. chili powder; 1/2-3/4 tsp. chipotle chili powder; 1/2 tsp. ancho chili powder; 1 tsp. ground mustard; 1/2 tsp ground cumin; 2 tsp. sugar; 1 large can diced tomatoes; 1 large can tomato puree; 2 cans dark red kidney beans; S&P; For garnish/topping:; diced jalapenos; diced spring onions; sour cream; grated mexican cheese blend

Chili

Eats Now Editorial Team · 789 kcal · Soups & Stews

Chili – a delicious recipe with beef chuck, sausage, ground beef, onion, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili

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