How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 9 ingredients. The key ingredients include: 3 lbs ground chuck, cooked, drained, 32 1/4 ounces Campbell's condensed tomato soup, 16 1/8 ounces water, 46 1/2 ounces kidney beans, undrained, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs ground chuck, cooked, drained; 32 1/4 ounces Campbell's condensed tomato soup; 16 1/8 ounces water; 46 1/2 ounces kidney beans, undrained; 3 tablespoons chili powder; 1/2 teaspoon garlic powder; 2 teaspoons salt; 1 large onion, chopped; 1 green pepper, chopped

Chili – a delicious recipe with ground chuck, Campbell's condensed, water, kidney beans, chili powder, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lbs ground chuck, cooked, drained
32 1/4 ounces Campbell's condensed tomato soup
16 1/8 ounces water
46 1/2 ounces kidney beans, undrained
3 tablespoons chili powder
1/2 teaspoon garlic powder
2 teaspoons salt
1 large onion, chopped
1 green pepper, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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