Chili

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. round, cut in 1/2-inch cubes; 1/3 c. olive oil; 4 large onions, chopped; 1 (4 oz.) can green chilies; 2 (16 oz.) cans light red kidney beans, drained; 1 (28 oz.) can tomatoes, chopped; 5 Tbsp. chili powder; 2 tsp. salt; 2 c. water; 1 tsp. cumin; 1/4 tsp. cayenne; 4 bay leaves; 1 clove garlic

Eats Now Editorial Team · Soups & Stews

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Chili – a delicious recipe with olive oil, onions, green chilies, light red kidney beans, tomatoes, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. round, cut in 1/2-inch cubes
1/3 c. olive oil
4 large onions, chopped
1 (4 oz.) can green chilies
2 (16 oz.) cans light red kidney beans, drained
1 (28 oz.) can tomatoes, chopped
5 Tbsp. chili powder
2 tsp. salt
2 c. water
1 tsp. cumin
1/4 tsp. cayenne
4 bay leaves
1 clove garlic

1
Saute onions and garlic in oil until transparent.
2
In 5-quart pot, brown beef, 1/3 at a time.
3
Mix in green chilies and cook for 2 minutes.
4
Add all ingredients to beef and mix well.
5
Cook on low heat for 3 hours and serve.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lb. round, cut in 1/2-inch cubes, 1/3 c. olive oil, 4 large onions, chopped, 1 (4 oz.) can green chilies, and more.

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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