Chili — Soups & Stews recipe

Chili

Eats Now Editorial Team  · 561 kcal  · Soups & Stews

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Warm up with this hearty Chili recipe. Made with hamburger, tomato juice, red kidney and sauce. Easy step-by-step instructions included.

This Chili relies on simple, everyday ingredients such as hamburger, large cans tomato juice, large cans red kidney beans and texas pete sauce. It comes together quickly and makes 4 servings, at about 561 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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