How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 7 ingredients. The key ingredients include: 2 lb. fresh ground beef, 2 large onions, chopped, 1 can tomato paste, 1/2 c. catsup, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh ground beef; 2 large onions, chopped; 1 can tomato paste; 1/2 c. catsup; 3 oz. chili powder; 1 can red kidney beans, drained; salt to taste

Chili – a delicious recipe with fresh ground beef, onions, tomato paste, catsup, chili powder, red kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. fresh ground beef
2 large onions, chopped
1 can tomato paste
1/2 c. catsup
3 oz. chili powder
1 can red kidney beans, drained
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
741 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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