How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili?

You need 9 ingredients. The key ingredients include: 2 1/2 to 3 lb. stew meat, 2 to 3 cubes (tsp.) bouillon, 1 c. water, 1 c. diced onion, and more.

Is Chili suitable as soups & stews?

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Recipe – Eats Now

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 1/2 to 3 lb. stew meat; 2 to 3 cubes (tsp.) bouillon; 1 c. water; 1 c. diced onion; 2 Tbsp. chili powder; 1 large can stewed tomatoes; 2 to 3 large cans Ranch Style beans; tortilla chips; grated cheese

Chili – a delicious recipe with stew meat, bouillon, water, onion, chili powder, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 to 3 lb. stew meat
2 to 3 cubes (tsp.) bouillon
1 c. water
1 c. diced onion
2 Tbsp. chili powder
1 large can stewed tomatoes
2 to 3 large cans Ranch Style beans
tortilla chips
grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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