Chili

Name: Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 to 2 lb. hamburger; 1 green pepper; 1 medium onion; 1 can red kidney beans; 1 to 2 cans pinto beans; 1 to 2 cans pork and beans; 1 can tomatoes; 1 can tomato sauce; 2 to 3 bay leaves; salt to taste; chili powder to taste

Eats Now Editorial Team · Soups & Stews

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Chili – a delicious recipe with hamburger, green pepper, onion, red kidney beans, pinto beans, pork. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 2 lb. hamburger
1 green pepper
1 medium onion
1 can red kidney beans
1 to 2 cans pinto beans
1 to 2 cans pork and beans
1 can tomatoes
1 can tomato sauce
2 to 3 bay leaves
salt to taste
chili powder to taste

1
Cook hamburger, green pepper and onion in skillet.
2
Drain grease.
3
Add other ingredients and simmer for 1 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 to 2 lb. hamburger, 1 green pepper, 1 medium onion, 1 can red kidney beans, and more.

Yes, Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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