How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chiles Rellenos Casserole?

You need 8 ingredients. The key ingredients include: 1 (14 oz.) can Ortega whole green chiles, 1 lb. Cheddar cheese, cut into 3 x 1-inch strips, 1/4 lb. Cheddar cheese, grated, sunflower seeds for garnish (optional), and more.

Is Chiles Rellenos Casserole suitable as general?

Yes, Chiles Rellenos Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Chiles Rellenos Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chiles Rellenos Casserole Recipe

Name: Chiles Rellenos Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 oz.) can Ortega whole green chiles; 1 lb. Cheddar cheese, cut into 3 x 1-inch strips; 1/4 lb. Cheddar cheese, grated; sunflower seeds for garnish (optional); 4 Tbsp. flour; 4 Tbsp. half and half; 4 eggs; salt and pepper to taste

Chiles Rellenos Casserole – a delicious recipe with green chiles, Cheddar cheese, Cheddar cheese, sunflower seeds, flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (14 oz.) can Ortega whole green chiles
1 lb. Cheddar cheese, cut into 3 x 1-inch strips
1/4 lb. Cheddar cheese, grated
sunflower seeds for garnish (optional)
4 Tbsp. flour
4 Tbsp. half and half
4 eggs
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
787 kcal
Category
General

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Chiles Rellenos Casserole

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