How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilean Tomato-and-Onion Salad?

You need 7 ingredients. The key ingredients include: 1 large sweet onion, very thinly sliced, 2 tablespoons red wine vinegar, Salt and freshly ground pepper, 1/4 cup extra-virgin olive oil, and more.

Is Chilean Tomato-and-Onion Salad suitable as salads?

Yes, Chilean Tomato-and-Onion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chilean Tomato-and-Onion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chilean Tomato-and-Onion Salad Recipe

Name: Chilean Tomato-and-Onion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet onion, very thinly sliced; 2 tablespoons red wine vinegar; Salt and freshly ground pepper; 1/4 cup extra-virgin olive oil; 3 tablespoons coarsely chopped cilantro; 1/2 jalapeno, seeded and very finely chopped; 8 medium tomatoes (about 6 ounces each), cored and cut into 8 wedges each

Chilean Tomato-and-Onion Salad – a delicious recipe with sweet onion, red wine vinegar, Salt, extra-virgin olive oil, cilantro, jalapeno. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large sweet onion, very thinly sliced
2 tablespoons red wine vinegar
Salt and freshly ground pepper
1/4 cup extra-virgin olive oil
3 tablespoons coarsely chopped cilantro
1/2 jalapeno, seeded and very finely chopped
8 medium tomatoes (about 6 ounces each), cored and cut into 8 wedges each

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
Salads

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Chilean Tomato-and-Onion Salad

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