How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile Verde(Pork With Green Chiles) ?

You need 7 ingredients. The key ingredients include: 2 lb. lean cubed pork, 1/4 c. water, 2 cloves minced garlic, 1 large onion, chopped, and more.

Is Chile Verde(Pork With Green Chiles) suitable as meat & poultry?

Yes, Chile Verde(Pork With Green Chiles) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chile Verde(Pork With Green Chiles) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile Verde(Pork With Green Chiles) Recipe

Name: Chile Verde(Pork With Green Chiles)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean cubed pork; 1/4 c. water; 2 cloves minced garlic; 1 large onion, chopped; 1 (16 oz.) can stewed tomatoes; 1 can diced green chiles (Ortega, mild); salt and pepper to taste

Chile Verde(Pork With Green Chiles) – a delicious recipe with lean cubed pork, water, garlic, onion, tomatoes, green chiles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean cubed pork
1/4 c. water
2 cloves minced garlic
1 large onion, chopped
1 (16 oz.) can stewed tomatoes
1 can diced green chiles (Ortega, mild)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
566 kcal
Category
Meat & Poultry

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Chile Verde(Pork With Green Chiles)

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