Chile-Rubbed Grilled Pork Chops Recipe

Name: Chile-Rubbed Grilled Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless sirloin pork chops about 6-oz each, 1/2-inch thick; 2 cloves garlic crushed; 1 tablespoon ground cumin; 1 teaspoon red pepper flakes; 1/2 cup fresh lime juice; 1/2 teaspoon salt; 1/4 teaspoon black pepper freshly ground; 3 jalapeno chilies seeded, very finely minced, about 1/4 cup; 2 tablespoons sesame oil; 2 tablespoons soy sauce; 1/8 teaspoon sugar

Servings: persons

4 boneless sirloin pork chops about 6-oz each, 1/2-inch thick
2 cloves garlic crushed
1 tablespoon ground cumin
1 teaspoon red pepper flakes
1/2 cup fresh lime juice
1/2 teaspoon salt
1/4 teaspoon black pepper freshly ground
3 jalapeno chilies seeded, very finely minced, about 1/4 cup
2 tablespoons sesame oil
2 tablespoons soy sauce
1/8 teaspoon sugar

1
Stir together jalapeno, sesame oil, soy sauce and sugar together in small bowl. Wearing disposable gloves, rub mixture over all surfaces of chops. Place chops in single layer in shallow dish. In large measuring cup, stir together all marinade ingredients; pour over chops, set aside for 20-30 minutes.
2
Chop preparation:
3
Prepare a medium-hot fire in grill. Remove chops from marinade, discarding marinade. Grill chops over direct heat, turning once, to medium doneness, about 3-4 minutes per side,until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.

339

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 boneless sirloin pork chops about 6-oz each, 1/2-inch thick, 2 cloves garlic crushed, 1 tablespoon ground cumin, 1 teaspoon red pepper flakes, and more.

Yes, Chile-Rubbed Grilled Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile-Rubbed Grilled Pork Chops

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