How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile-Roasted Almonds ?

You need 5 ingredients. The key ingredients include: 3 tablespoons peanut oil or canola oil, 1 1/2 teaspoons dried crushed red pepper, 1 teaspoon freshly ground black pepper, 1 pound whole natural almonds with skin (about 3 cups), and more.

Is Chile-Roasted Almonds suitable as general?

Yes, Chile-Roasted Almonds falls under the General category and is a great choice for this type of meal.

How do I store leftover Chile-Roasted Almonds ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile-Roasted Almonds Recipe

Name: Chile-Roasted Almonds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons peanut oil or canola oil; 1 1/2 teaspoons dried crushed red pepper; 1 teaspoon freshly ground black pepper; 1 pound whole natural almonds with skin (about 3 cups); Coarse kosher salt

Chile-Roasted Almonds – a delicious recipe with peanut oil, red pepper, freshly ground black pepper, natural, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons peanut oil or canola oil
1 1/2 teaspoons dried crushed red pepper
1 teaspoon freshly ground black pepper
1 pound whole natural almonds with skin (about 3 cups)
Coarse kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
757 kcal
Category
General

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