Try this homemade Chile Rellenos Dip recipe the whole family will love. Made with eggs, flour, cheese and cheddar cheese. Easy step-by-step instructions…
This Chile Rellenos Dip relies on simple, everyday ingredients such as half-and-half, eggs, flour and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 575 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026