How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile Rellenos Casserole?

You need 8 ingredients. The key ingredients include: 1 (7 oz.) can whole green chiles (mild), 3/4 lb. medium Cheddar cheese, shredded, 3/4 lb. Monterey Jack cheese, shredded, 1 (7 oz.) can diced green chiles, and more.

Is Chile Rellenos Casserole suitable as snacks & appetizers?

Yes, Chile Rellenos Casserole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chile Rellenos Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile Rellenos Casserole Recipe

Name: Chile Rellenos Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 oz.) can whole green chiles (mild); 3/4 lb. medium Cheddar cheese, shredded; 3/4 lb. Monterey Jack cheese, shredded; 1 (7 oz.) can diced green chiles; 8 eggs; 1/2 tsp. dry mustard; 1 (12 oz.) can evaporated milk; salsa (to serve)

Chile Rellenos Casserole – a delicious recipe with green chiles, Cheddar cheese, cheese, green chiles, eggs, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (7 oz.) can whole green chiles (mild)
3/4 lb. medium Cheddar cheese, shredded
3/4 lb. Monterey Jack cheese, shredded
1 (7 oz.) can diced green chiles
8 eggs
1/2 tsp. dry mustard
1 (12 oz.) can evaporated milk
salsa (to serve)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
985 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chile Rellenos Casserole

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