Try this homemade Chile Rellenos Casserole recipe the whole family will love. Made with green chiles, Cheddar cheese, cheese and green chiles. Easy step…
This Chile Rellenos Casserole relies on simple, everyday ingredients such as eggs, dry mustard, (12 oz.) can evaporated milk and salsa (to serve). It comes together quickly and makes 4 servings, at about 985 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026