How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chile Relleno Torta?

You need 7 ingredients. The key ingredients include: 1/2 lb. Cheddar cheese, grated, 1/2 lb. Monterey Jack cheese, grated, 5 eggs, 1/3 c. all-purpose flour, and more.

Is Chile Relleno Torta suitable as general?

Yes, Chile Relleno Torta falls under the General category and is a great choice for this type of meal.

How do I store leftover Chile Relleno Torta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chile Relleno Torta Recipe

Name: Chile Relleno Torta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. Cheddar cheese, grated; 1/2 lb. Monterey Jack cheese, grated; 5 eggs; 1/3 c. all-purpose flour; 1 2/3 c. half and half (less); 1 (4 oz.) can diced green chiles, drained; 1/4 c. picante sauce

Chile Relleno Torta – a delicious recipe with Cheddar cheese, cheese, eggs, all-purpose, green chiles, picante sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. Cheddar cheese, grated
1/2 lb. Monterey Jack cheese, grated
5 eggs
1/3 c. all-purpose flour
1 2/3 c. half and half (less)
1 (4 oz.) can diced green chiles, drained
1/4 c. picante sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
837 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hazelnut and Almond Macaroons with Orange Semifreddo
Philippe Boulot's Whipped-Potato-And-Wild-Mushroom Napoleon
Pera Bella Helena
Vickys Homemade Rice Milk, Gluten, Dairy, Egg & Soy-Free

Chile Relleno Torta

How did you like this recipe?

Frequently Asked Questions