Try this homemade Chile Glazed Pork Ribs recipe the whole family will love. Made with pork spareribs, ground cumin, ground cinnamon and enchilada sauce.…
This Chile Glazed Pork Ribs relies on simple, everyday ingredients such as ground cumin, ground cinnamon and honey. It comes together quickly and makes 4 servings, at about 884 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Meat & Poultry
Servings:
persons